fondue |
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navigate by keyword : assorted blend bread burner cheddar cheese communal concept dairy delicious dinner dip evening fondue food fork hot ingredients melted menu milk party pot recipe restaurant romantic rustic sticking swiss tasty together tradition traditional wine winter wintery |
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Speciality Swiss cheese fondue, a popular national dish made from a blend of assorted cheeses and wine served hot in a communal pot for dipping bread, with ingredient behind in a tavern or restaurant |
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