exquisite chitarra pasta with wild asparagus and delicate veal tartare culinary symphony |
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| Indulge in a symphony of flavors with this breathtaking dish of Chitarra pasta, perfectly paired with vibrant wild asparagus and a delicate veal tartare. The delicate, slightly rustic texture of the chitarra pasta, hand-crafted for optimal texture and delightful bite, is the ideal vessel for the vibrant, earthy notes of the wild asparagus spears. Each tender spear is a burst of fresh spring |
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