eggplant gratin also called moussaka

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Moussaka, a Greek dish made of ground lamb, eggplant, and tomatoes, with grated cheese on top. Royalty Free Stock Photo
Eggplant gratin also called moussaka. Royalty Free Stock Photo
   
   
   
   
   
Eggplant gratin also called moussaka.
   
   
   
   
   
   
   
Moussaka is a casserole made by layering eggplant and potatoes with a spiced meat filling and then topping it off with a creamy egg-enriched bechamel sauce.


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