egg and caviar dish with myeong ran beurre blanc souse fennel rice cake korean restaurant |
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| navigate by keyword : america american award winning breakfast brunch chef cook cooking cuisine culinary destination dinner eat executive famous food gourmet hand roll rolls interior inviting korean lunch manhattan mari master meal michelin star restaurant organic pastry popular sea service sous travel upscale usa myeong ran beurre blanc egg caviar fennel rice cake |
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| Egg and Caviar dish with myeong ran beurre blanc souse, fennel and rice cake in Korean restaurant. Myeong ran beurre blanc is a Korean-inspired take on the classic French beurre blanc sauce |
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