dry chopped basil isolated white

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Dry chopped basil isolated on white Royalty Free Stock Photo
Dry chopped basil isolated on white Royalty Free Stock Photo
dry bread friselle with chopped cherry tomatoes and basil leaves Royalty Free Stock Photo
Dried chopped basil in a dark wood bowl next to fresh basil leaves isolated on white Royalty Free Stock Photo
Dried chopped basil in white ceramic bowl next to fresh basil leaves isolated on white from above Royalty Free Stock Photo
Dry basil in a spatula on a white background, isolated. The view from top Royalty Free Stock Photo
Chopped basil isolated on white background with copy space for text or images. Spices and herbs. Packaging concept Royalty Free Stock Photo
Dry chopped basil isolated on white
A pile of dried chopped basil isolated on white Royalty Free Stock Photo
Dried chopped basil in a dark wood bowl isolated on white from above Royalty Free Stock Photo
A pile of dry basil on a white background. Isolated Royalty Free Stock Photo
Dried chopped basil in white ceramic bowl next to fresh basil leaves isolated on white Royalty Free Stock Photo
Dried chopped basil in a dark wood bowl isolated on white Royalty Free Stock Photo
Dried chopped basil in white ceramic bowl isolated on white from above Royalty Free Stock Photo
Dried chopped basil in white ceramic bowl isolated on white Royalty Free Stock Photo
A small mound of dried, chopped basil leaves sits on a white background. The leaves exhibit a mix of green and brown hues, indicative of drying. The texture is coarse, with pieces varying in size, offering a glimpse of the herb's original structure. This form of basil is commonly used in cooking for seasoning and flavoring, adding a touch of aromatic sweetness and subtle minty undertones to dishes.


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