dried anchovies favorite food sumatran people for seasoning and side dishes

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dried anchovies, a favorite food of Sumatran people, for seasoning and side dishes Royalty Free Stock Photo
dried anchovies, a favorite food of Sumatran people, for seasoning and side dishes Royalty Free Stock Photo
dried anchovies, a favorite food of Sumatran people, for seasoning and side dishes Royalty Free Stock Photo
   
   
   
   
dried anchovies, a favorite food of Sumatran people, for seasoning and side dishes
   
   
   
   
   
   
   
Bilis, bilih or bako is a type of freshwater fish belonging to the Cyprinidae tribe which is limited to the island of Sumatra, especially in Lake Singkarak and Lake Maninjau in West Sumatra as well as small rivers in the vicinity, including Batang Kuantan in Kuantan Singingi Regency which flows into Lake Singkarak


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