desi chana also known kala bengal gram |
||||||||||||||||||||||||||||||||||||||||
| navigate by keyword : wood vegetable tree soil snack produce plant meal herb fruit food flower field dish cuisine crop brown agriculture desi chana kala bengal gram |
||||||||||||||||||||||||||||||||||||||||
|
||||||||||||||||||||||||||||||||||||||||
| A collection of desi chana, also known as kala chana or Bengal gram (Cicer arietinum L.), is displayed. The chickpeas are small, hard, and round with varying shades of brown. They have a rough texture and appear dry, indicating they are uncooked. These legumes are commonly used in South Asian cuisine, known for their high protein and fiber content. The image shows a dense, unorganized pile, emphasizing their natural color variation and texture. |
||||||||||||||||||||||||||||||||||||||||
|
Stockphotos.ro (c) 2026. All stock photos are provided by Dreamstime and are copyrighted by their respective owners. |
||||||||||||||||||||||||||||||||||||||||