delicious mee udang served small wok the riverside authentic malaysian cuisine with charm |
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| Mee udang, a classic Malaysian dish, is presented in a small wok. The vibrant meal features plump shrimp immersed in a rich, dark broth. Garnished with a mix of fresh green onions, crispy fried shallots, and chili slices, it exudes a savory aroma. The ingredients include noodles intermingled with vegetables, providing a variety of textures and flavors. The wok adds an authentic touch, enhancing the culinary experience. |
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