dark purple pear shaped eggplant

navigate by keyword : world white versatility vegetables vegetable used upright top textured tableware surface strong standing solanum smooth skin rich reflects purple produce positioned plant plain pearshaped mild melongena liqueur lighting light iron highlighting green glossy glass fruit fresh form food flower flavor emphasizing eggplants eggplant drink dishes dark cup creating cooking contrast commonly color ceramic calyx bottle background appears

Single Ripe Glossy Purple Eggplant on White Background Royalty Free Stock Photo

The fruit berry of an eggplant plant, the big egg-shaped fruit with a lustrous surface in colour from dark purple. Royalty Free Stock Photo

Eggplant with a glossy dark purple surface on a light background Royalty Free Stock Photo

The flower of an eggplant plant is white to purple in color and yellow stamens. Royalty Free Stock Photo

Drawing of the structure of a green leaf of a plant. Eggplant leaf. Vector Illustration Cartoon. Royalty Free Stock Photo

The adaxial face upper of the leaf of an eggplant plant, a flattened structure and wider at the base than toward the tip with a Royalty Free Stock Photo

The illustration of a purple eggplant fruit on a plant, a berry eaten as a vegetable. Royalty Free Stock Photo

Front view of an isolated eggplant plant leaf, a flattened structure and wider at the base than at the tip with an opaque surface. Royalty Free Stock Photo

The abaxial face lower of the leaf of an eggplant plant, a flattened structure and wider at the base than toward the tip with a Royalty Free Stock Photo

The abaxial face lower of the leaf of an eggplant plant. Royalty Free Stock Photo

Eggplant on White Royalty Free Stock Photo

Dark purple eggplant with a glossy surface, pear-shaped, standing upright. It has a green calyx at the top, which appears textured and fresh. The eggplant's smooth skin reflects light, highlighting its rich color. Positioned on a plain white background, creating strong contrast and emphasizing the vegetable's form and color. Eggplants, or Solanum melongena, are commonly used in cooking for dishes around the world, known for their versatility and mild flavor.