curry mee

navigate by keyword : and chicken chilli chinese choice cockle coconut curry cuttlefish dish drawing dried egg from indian influences leaves made malaysia mee meehoon milk mint noodles prawns rice sambal singapore soup spicy string that thin tofu unique usually vermicelli yellow

Curry Laksa Noddle Royalty Free Stock Photo

Noodle curry mee Royalty Free Stock Photo

Melaka - Bowl of curry mee is presented with chopsticks resting across rim. Orange-red broth contains noodles Royalty Free Stock Photo

Melaka - Close-up of a plate of curry mee or a similar curry noodle dish. Yellow noodles are immersed Royalty Free Stock Photo

Curry Mee Stall Royalty Free Stock Photo

Curry Mee is a dish that is unique to Malaysia and Singapore, drawing from Chinese and Indian influences. It is usually made up of thin yellow noodles or string thin mee-hoon rice vermicelli with spicy curry soup, chilli sambal, coconut milk, and a choice of dried tofu, prawns, cuttlefish, chicken, egg, mint leaves and cockle.