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| navigate by keyword : appetizer asparagus background bit boiled breakfast cooked cooking crob cuisine delicious diet dish duck egg eggs food fresh fried from gourmet healthy kai little local made meal nobody organic prepared preserved put salt shell snack songkhla spring steam steamed steaming tasty thai thailand traditional vegetarian white yellow yolk |
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| Local boiled eggs or Kai Crob, traditional local preserved food at Songkhla, Thailand. Made from egg yolk of duck egg. Steaming yolk eggs in egg shell put a little bit of salt. |
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