crispy panfried fish fillets simple delicious seafood recipe for healthy flavorful dinner

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Indulge in the restaurant-quality flavor of perfectly pan-fried fish fillets, achieving a delightful crispy exterior and flaky interior. This simple recipe, perfect for a quick weeknight meal or a special seafood dinner, showcases the versatility of white fish like cod, haddock, tilapia, or salmon. The key to achieving golden-brown, crispy fish skin lies in the proper technique â€' a hot skillet


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