confit duck leg with vegetables |
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| navigate by keyword : confit duck leg meat puree vegetable smoked cabbage broccoli roasted fry lunch tasty supper traditional main course vegetarian gastronomy appetizer portion close top view food restaurant plate dish delicious gourmet culinary meal plated prepared serving served cuisine cooking cooked ingredient nutrition eating table menu isolated white background composition color |
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| Confit duck leg with vegetables. Served meat with smoked cabbage puree and roasted broccoli. Restaurant food portion, main course in white plate close up. Cooked supper, plated dish |
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