colorful vegan buddha bowl with nutritious ingredients and tahini drizzle |
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A vibrant vegan Buddha bowl filled with a nourishing combination of quinoa, roasted sweet potatoes, creamy avocado, chickpeas, and fresh greens. The bowl is surrounded by a variety of colorful vegetables, such as bell peppers, carrots, and cucumbers, creating a visually appealing dish. A drizzle of tahini sauce adds a rich, creamy texture, enhancing the flavors and making the meal even more |
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