colocasia esculenta tropical plant grown primarily for edible corms root vegetable most commonly known taro kalo |
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navigate by keyword : asia big bio botanical botany closeup colocasia corms cuisine dasheen eco esculenta farm fiber fresh friendly fruit garden godere green hands harvest health healthy himalayan holding india ingredients kalo leaves mature native natural nature organic people petioles plant produce properties raw region repellent research shaped shelter taro umbrella vegetable veggie water wide |
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Colocasia esculenta is a tropical plant grown primarily for edible corms,a root vegetable most commonly known as taro, kalo, dasheen or godere.Used as vegetables for their corms, leaves, and petioles. |
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