coffee beans and cup
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Stockphotos.ro (c) 2025. All stock photos are provided by Dreamstime and are copyrighted by their respective owners.
coffee beans and cup |
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| navigate by keyword : acidic africa agricultural americas and arabica are aroma asia beans before being berries bitter brewed coffea coffee commodities commonly countries create cultivated cup degrees depending desired distinct dried drink equatorial flavor found green ground grown hardy hemileia highly inside latter leaf less more most nncoffee picked plant plants prepared primarily processed regarded regions resistant ripe roasted robusta rust seeds slightly sophisticated southeast stronger taste traded unroasted varying |
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| Coffee is a brewed drink with a distinct aroma and flavor, prepared from roasted coffee beans, the seeds found inside berries of the Coffea plant. Coffee plants are cultivated in over 70 countries, primarily in the equatorial regions of the Americas, Southeast Asia, India and Africa. The two most commonly grown are the highly regarded arabica, and the less sophisticated but stronger and more hardy robusta. The latter is resistant to the coffee leaf rust, Hemileia vastatrix, but has a more bitter taste. Once ripe, coffee beans are picked, processed, and dried. Green (unroasted) coffee beans are one of the most traded agricultural commodities in the world. Once traded, the beans are roasted to varying degrees, depending on the desired flavor, before being ground and brewed to create coffee. Coffee is slightly acidic |
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Stockphotos.ro (c) 2025. All stock photos are provided by Dreamstime and are copyrighted by their respective owners. |
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