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Cocoa pod isolated on white background tropical fruit source of chocolate close-up Royalty Free Stock Photo
Ripe Cocoa Pod on White Background Royalty Free Stock Photo
Close up of fresh cocoa pod showing beans on white background agriculture and harvest Royalty Free Stock Photo
Cacao pod cut open showing seeds and beans on white background Royalty Free Stock Photo
Cocoa Pods and Beans Grouped on White Background Royalty Free Stock Photo
   
   
Cocoa pod isolated on white background tropical fruit source of chocolate close-up
Fresh yellow cacao pod with beans and green leaf isolated on white Royalty Free Stock Photo
A single brown cocoa pod halved and displayed on a clean surface for product presentation or design use Royalty Free Stock Photo
   
   
   
   
Fresh cacao pods with beans and leaves isolated on white background Royalty Free Stock Photo
Cocoa pod (Theobroma cacao) shown on a transparent background. The pod is oval with a rough, ridged surface and deep brown color, tapering towards one end where the stem is visible. Known as the primary source of chocolate, cocoa pods contain seeds used in processing. The pod's textured appearance and rich color are typical of mature cacao fruit, common in tropical regions like Central and South America.


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