close momo type south asian dumpling native tibet nepal bhutan and sikkim similar chinese baozi |
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| navigate by keyword : momo close dish sikkimese food restaurant appetizer traditional tasty chinese asia cooking steamed meal lunch cuisine dumpling plate asian eat steam cooked vegetable hot nepalese fresh stuffed delicious homemade taste meat recipe spicy boiled china dinner closeup served tibetan steaming india south tibet nepal bhutan sikkim baozi jiaozi mongolian buuz |
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| Close up of Momo, type of South Asian dumpling native to Tibet, Nepal, Bhutan and Sikkim. It is similar to Chinese baozi and jiaozi, Mongolian buuz, Japanese gyoza and Korean mandu. Stock photograph |
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