chinese spring rolls snack crispy fried served plate image

navigate by keyword : food dish cuisine meal produce meat vegetable seafood breakfast lunch curry salad dessert fish soup restaurant spring rolls crispy fried filled vegetables vermicelli nood popular appetizer snack asian cuisines chinese vietnamese thai consist thin delicate wrapper wheat flour rice paper variety ingredients noodles shrimp pork tofu filling typically seasoned herbs spices cilantro mint garlic wrapped tightly served fresh accompanied dipping sauces sweet chili sauce peanut hoisin light texture larger spread fille plate

Chinese Spring Rolls, snack of Crispy fried rolls served on plate . Ai image. Royalty Free Stock Photo

Chinese Spring Rolls, snack of Crispy fried rolls served with sauce. . Ai image. Royalty Free Stock Photo

Chinese lunar new year food. Traditional Spring Rolls with Spicy Sweet Sauce in Elegant Red Background Royalty Free Stock Photo

Crispy Fried Spring Rolls with French Fries and Dipping Sauces Royalty Free Stock Photo

Crispy Spring Rolls with Spicy Dipping Sauce Royalty Free Stock Photo

Fried spring rolls with red and white sauces, served in white plate with fresh green salad over gray background. Asian Royalty Free Stock Photo

Chinese Spring Rolls, snack of Crispy fried rolls served on plate . Ai image.

Delicious Crispy Golden Fried Spring Rolls Appetizer Food eat hot menu meal dish isolated on white background Royalty Free Stock Photo

Delicious Golden Fried Spring Rolls on White Plate Royalty Free Stock Photo

Golden Fried Spring Rolls on White Plate Royalty Free Stock Photo

Delicious Fried Spring Rolls with a Side of Savory Dipping Sauce Royalty Free Stock Photo

Crispy spring rolls served with dipping sauce on a plate Royalty Free Stock Photo

Crispy Golden Spring Rolls Served on a Plate Royalty Free Stock Photo

Crispy Fried Spring Rolls with Spicy Dipping Sauce Royalty Free Stock Photo

Spring rolls are a popular appetizer or snack in many Asian cuisines, particularly in Chinese, Vietnamese, and Thai cuisine. They consist of a thin, delicate wrapper made from wheat flour or rice paper, which is filled with a variety of ingredients such as vegetables, vermicelli noodles, shrimp, pork, or tofu. The filling is typically seasoned with various herbs and spices, such as cilantro, mint, and garlic, before being wrapped tightly and either fried until crispy or served fresh. Spring rolls are often accompanied by dipping sauces such as sweet chili sauce, peanut sauce, or hoisin sauce. They're known for their light and crispy texture and can be enjoyed as a light meal or as part of a larger spread..