chef slicing fresh tuna for sashimi close view red fish sharp knife soy sauce and wasabi wooden board |
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Close-up view of a chef's hands expertly slicing a block of fresh, raw tuna into thin sashimi pieces using a sharp knife. A small white dish containing soy sauce and wasabi sits on a light brown wooden cutting board to the side. The tuna is a rich, deep red, and the overall lighting is bright and clean, creating a professional and appetizing |
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