the chef examines meat softness wooden kitchen board |
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| navigate by keyword : adding apron bacon beef board bowls chef cherry close cook dish dishes food fresh greens grill ground hands indoor kitchen man meat onion pepper preparation pressing primrose protein raw restaurant rosemary salt savoury side slices sliders softness spices surface table tomato uncooked utensil vegetables wooden workplace |
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| The cook examines the meat and its softness by pressing with a finger. A piece of meat is on a wooden kitchen board, while spices, primrose leaves and other vegetables can be seen around the surface |
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