century egg pidan also known preserved chinese cuisine ingredient made preserving duck chicken quail eggs

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Century egg or pidan, also known as preserved egg, is a Chinese cuisine ingredient made by preserving duck, chicken or quail eggs Royalty Free Stock Photo
Century egg or pidan, also known as preserved egg, is a Chinese cuisine ingredient made by preserving duck, chicken or quail eggs Royalty Free Stock Photo
   
   
   
   
   
Century egg or pidan, also known as preserved egg, is a Chinese cuisine ingredient made by preserving duck, chicken or quail eggs
   
   
   
   
   
   
   
Century egg or pidan, also known as preserved egg, is a Chinese cuisine ingredient made by preserving duck, chicken or quail eggs in a mixture of clay, ash, salt, quicklime, and rice hulls for several weeks to several months, depending on the method of processing.Some eggs have patterns near the surface of the egg white that are likened to pine branches isolated on white background

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