cendol dawet indonesian traditional dessert made from rice flour palm sugar coconut milk and pandanus leaves

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Cendol or Dawet is Indonesian Traditional Dessert Made from Rice Flour, Palm Sugar, Coconut Milk, and Pandanus Leaves Royalty Free Stock Photo

Es Cendol or Dawet is Indonesia Traditional Iced Dessert Made from Rice Flour, Palm Sugar, Coconut Milk and Pandan Leaf Served in Royalty Free Stock Photo

Dawet or Cendol is an iced sweet dessert that contains droplets of green rice flour jelly, coconut milk and palm sugar syrup Royalty Free Stock Photo

Cendol or Dawet is Indonesian Traditional Dessert Made from Rice Flour, Palm Sugar, Coconut Milk, and Pandanus Leaves

Cendol or Dawet is Indonesian Traditional Dessert Made from Rice Flour, Palm Sugar, Coconut Milk, and Pandanus Leaves. Es Cendol Very Popular During the Holy Month of Ramadan