casatiello and pastiera easter neapolitan tradition salty sweet cakes |
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| navigate by keyword : biscuit breakfast cake candied casatiello cedar cheese closeup cooked cured delicious dessert diet dinner easter egg flavor flowers fragrance fruit gourmet grain homemade italian italy leavened meat mortadella naples neapolitan orange pastiera pastry pecorino pepper preparation ricotta rustic salame salami salt salty seasonal shortcrust sugar sweet tasty tradition traditional typical |
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| Casatiello is a salty cake made with cured meat, cheese and a type of leavened bread, Pastiera is a sweet cake made with grain, ricotta and shortcut pastry. Both are both are part of the Neapolitan tradition inherent to Easter |
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