bunyols quaresma catalan dessert eaten lent |
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navigate by keyword : bakery ball blank bunuelos bunyols catalan catalonia choux confection confectionery cookery cooking copy cuisine culinary dessert eating empty food fried gastronomy holiday home homemade house kitchen lent meal pastries pastry patisserie quaresma recipe retro rustic snack space spain spanish sweet table traditional typical vent vertical viento vintage |
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Some bunyols de Quaresma, typical pastries of Catalonia, Spain, eaten in Lent, placed on a slate tray, on a table, against a dark background with some blank space on top |
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