authentic spanish seafood paella black pan served with lemon top view |
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| Bright and mouthwatering, traditional Spanish seafood paella is served in a large black skillet with two handles. This classic dish of rich golden-yellow saffron-infused rice is generously topped with a variety of seafood, including plump pink prawns, black mussels and tender squid. Perfect for Mediterranean cuisine, fine dining, home cooking, restaurant menus, travel in Spain and healthy eating. |
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