ariselu south indian sweet dish andhra |
||||||||||||||||||||||||||||||||||||||||
| navigate by keyword : andhra ariselu asian cuisine culinary dessert desserts dish food fried india indian oriental rice sweet sweets |
||||||||||||||||||||||||||||||||||||||||
|
||||||||||||||||||||||||||||||||||||||||
| Arisa or Arisalu is a Dravidian Telugu word which means rice.The dough is kneaded in a similar way to poori or chapatti. The flattened rice chapatti or poori is deep-fried in oil.Decorated with gingelly or sesame seeds. Served during the Ugadi and Makara Sankranti festivals in Andhra Pradesh. |
||||||||||||||||||||||||||||||||||||||||
|
Stockphotos.ro (c) 2025. All stock photos are provided by Dreamstime and are copyrighted by their respective owners. |
||||||||||||||||||||||||||||||||||||||||