apiaces

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Fennel, Fonoll, Fenouil, Venkel, Fenkoli - Foeniculum Vulgare - Apiaceae Royalty Free Stock Photo
European wild carrot, Bird's nest, Carotte sauvage, Carotte commune - Daucus carota - Apiaceae Royalty Free Stock Photo
Hogweed, Berce commune, Gemeiner Barenklau, Panace comune, Canabras, Branca ursina - Heracleum sphondylium - Apiaceae Royalty Free Stock Photo
Hogweed, Berce commune, Gemeiner Barenklau, Panace comune, Canabras, Branca ursina - Heracleum sphondylium - Apiaceae Royalty Free Stock Photo
Coriander, Coriandre, Cilantro, Coriandolo, Koriander, Coentro - Coriandrum sativum - Apiaceae Royalty Free Stock Photo
   
   
Pignut, Conopode dénudé - Conopodium majus - Apiaceae
Coriander, Coriandre, Cilantro, Coriandolo, Koriander, Coentro - Coriandrum sativum - Apiaceae Royalty Free Stock Photo
Coriander, Coriandre, Cilantro, Coriandolo, Koriander, Coentro - Coriandrum sativum - Apiaceae Royalty Free Stock Photo
   
   
   
   
   
Conopodium majus, or pignut, has uses as a food source, with its edible tubers eaten raw or cooked for a nutty, sweet flavor. It also provides environmental benefits by improving soil health through better aeration and fertility. Historically, pignut was used for traditional medicine, treating digestive and respiratory issues, and as a poultice for wounds.


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