veal sweetbreads saut butter with creamy morel mushroom sauce served pommes pur and haricots verts

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Veal Sweetbreads sautéed in butter with creamy morel mushroom sauce, served with pommes purée and haricots verts
   
   
   
   
   
   
   
Veal Sweetbreads sautéed in butter with creamy morel mushroom sauce, served with pommes purée and haricots verts.


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