traditional cretan dish dakos

navigate by keyword : food dish produce meal breakfast fruit cuisine dessert plant lunch vegetable brunch strawberry drink meat baking snack dairy berry crete mizithra cheese myzithra greek cretan salad tomatoes vegetarian olive chopped oregano dakos tasty plate refreshing healthy meze rusk barley oil tomato feta white delicious colorful appetizer ntakos fresh mediterranean black diet greece summer consisting dry called paximadi topped crumbled ripe olives capers generous splashes high quality tradi

Dakos or ntakos is a traditional Cretan dish consisting of a dry barley rusk called paximadi that is topped with crumbled myzithra cheese, chopped ripe tomatoes, whole olives, capers, fresh oregano, and a few generous splashes of high-quality olive oil.