tempe mendoan |
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| navigate by keyword : mendoan tempe typical food banyumas indonesia made fermented soybeans coated flour spices then fried half cooked original language means cookery dish soybean traditional indonesian cooking delicious epicure tempeh lunch snack javanese soy tasty protein culinary homemade plate meal asian fresh healthy breakfast vegan vegetarian nourishment hot thin fermentation asia background closeup fritter slice freshness health eatery served dessert diet dinner isolated |
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| Mendoan tempe, is a typical food from Banyumas, Indonesia. Made from fermented soybeans coated in flour and spices, then fried half cooked. "Mendoan" in the original language means half cooked |
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