spanish gazpacho cold tomato soup with fresh vegetables |
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| Gazpacho is served in a clear glass bowl, showcasing its vibrant red-orange color. Topped with finely chopped cucumbers (Cucumis sativus) and red peppers (Capsicum annuum), along with fresh basil leaves (Ocimum basilicum) for garnish. A silver spoon rests nearby, set against a dark background that enhances the dish's vivid hues. This traditional Spanish cold tomato soup is known for its refreshing taste, typically enjoyed in warmer climates and seasons. |
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