rambutan fruit

navigate by keyword : asia edible family fruit fruits including lappaceum longan lychee malaysia mamoncillo medium name native nephelium produced rambutan refers regions related sapindaceae several sized southeast taxonomic tropical

Rambutan fruit Royalty Free Stock Photo
Rambutan fruit Royalty Free Stock Photo
Rambutan Fruit Royalty Free Stock Photo
Rambutan fruit Royalty Free Stock Photo
Rambutan fruit Royalty Free Stock Photo
Rambutan Fruit in Guatemala Market Royalty Free Stock Photo
Fresh rambutan fruit Royalty Free Stock Photo
Rambutan fruit
Rambutan fruit Royalty Free Stock Photo
Rambutan fruit Royalty Free Stock Photo
Rambutan fruit logo. Linear of rambutan slice Royalty Free Stock Photo
Rambutan fruit Royalty Free Stock Photo
Rambutan fruit Royalty Free Stock Photo
Rambutan fruit Royalty Free Stock Photo
Rambutan fruit market Royalty Free Stock Photo
The rambutan taxonomic name: Nephelium lappaceum) is a medium-sized tropical tree in the family Sapindaceae. The name also refers to the fruit produced by this tree. The rambutan is native to Malaysia and other regions of tropical Southeast Asia. It is closely related to several other edible tropical fruits including the lychee, longan, and mamoncillo.


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