macaron cookies
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macaron cookies |
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| navigate by keyword : almond almonds ammaccare comes confectionery cookie cookies cream crush egg finished form french ground ingredient italian jam layers macaron maccarone maccherone made main making melts method mouth name powder product put reference smooth soft sugar surface taste two usually varied whites word |
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| French confectionery made from egg whites, sugar and ground almonds [1]. Usually made in the form of a cookie; put cream or jam between the two layers. The Italian name maccarone / maccherone comes from the word ammaccare - `crush, crush`, and is a reference to the method of making the main ingredient, almond powder. The finished product is soft, with a smooth surface, melts in the mouth. Varied in taste. |
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Stockphotos.ro (c) 2025. All stock photos are provided by Dreamstime and are copyrighted by their respective owners. |
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