loaf home made bread

navigate by keyword : 375 3035 add appetizer artisan background bake baked bakery bowl bread breakfast brown butter close closeup crusty cups dark diet directionsnn dissolve dough eating elastic flour floured food fresh golden grain hands healthy hollow home homemade isolated knead large loaf lunch made meal minutes natural nutrition oil onto organic punch roll rustic salt smooth sounds sourdough studio sugar surface tapped turn warm water wheat when white whole wholegrain wholesome wooden yeast

Vector Bakery Sketch. Hand Drawn Illustration of a Loaf of Home Made Bread. Isolated Royalty Free Stock Photo
Pat of butter on a bread loaf Royalty Free Stock Photo
Pat of butter on a bread loaf Royalty Free Stock Photo
Pat of butter on a bread loaf Royalty Free Stock Photo
Wheat ears close-up Royalty Free Stock Photo
Long loaf of Home made Bread from whole wheat and rye flour in r Royalty Free Stock Photo
Round Loaf of Home made Bread made from rye, whole wheat flour a Royalty Free Stock Photo
A loaf of home made Bread
A loaf of home made brown bread Royalty Free Stock Photo
Loaf of home made bread Royalty Free Stock Photo
Round Loaf of Home made Bread made from rye Royalty Free Stock Photo
Round Loaf of Home made Bread made from whole wheat flour in rustic style Royalty Free Stock Photo
Round Loaf of Home made Bread made from rye, Royalty Free Stock Photo
A loaf of home made brown bread Royalty Free Stock Photo
A loaf of home made brown bread Royalty Free Stock Photo
Directions In a large bowl, dissolve yeast in warm water. Add the sugar, salt, oil and 3 cups flour. ... Turn onto a floured surface; knead until smooth and elastic, 8-10 minutes. ... Punch dough down. ... Bake at 375° for 30-35 minutes or until golden brown and bread sounds hollow when tapped.


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