lamb meal

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Lamb loin with yellow peas and prunes in a frying pan, on a wooden board. The dressing is a seasoned yogurt from Middle East. Served with plain pita pieces. Ingredients: lamb loin, yellow peas, prunes, garlic, red onion, cinnamon rolls, black pepper, cumin, coriander, fennel, salt, rosemary seeds, lime, balsamic vinegar, turmeric, paprika, cranberry jam