| kung pao chicken with rice | ||||||||||||||||||||||||||||||||||||||||
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| A vibrant plate of Kung Pao chicken, a classic Sichuan dish, is presented on a textured blue plate. The dish features diced chicken, peanuts, red chilies, and green peppers, garnished with fresh cilantro. A bowl of steamed white rice and chopsticks are in the background. The dark background enhances the colors of the dish, making it ideal for culinary blogs, restaurant menus, or food-related advertising. | ||||||||||||||||||||||||||||||||||||||||
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