kimchi |
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| navigate by keyword : cabbage chili chilli cold commonly cooked cuisine culinary delicious dinner dish fermented food garlic ginger gochujang gourmet including jeotgal kimchi korean lunch made meal most napa powder radish radishes salted sauce scallions seafood seasoning side sour taste traditional variety vegetables yummy |
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| Kimchiââ¬â¢s a traditional side dish in korean cuisine made from salted and fermented vegetables, most commonly Napa cabbage and korean radishes, with a variety of seasoning, including gochujang & x28;chilli powder& x29;, scallions, garlic, ginger and jeotgal & x28;salted seafood& x29; |
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