guanciale dry cured pork cheek isolated white background |
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| navigate by keyword : guanciale pork pig cheek dry cured jowl meat italian isolated white background cut food bacon non smoked chef recipe carbonara fat fillet fresh ingredient italy raw red black pepper lard market supermarket gastronomy stack stacking |
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| Guanciale is an Italian cured meat product prepared from pork jowl or cheeks. |
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