grilled steak with roasted vegetables |
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A beautifully plated grilled steak, topped with a creamy herb sauce, is served alongside a medley of roasted vegetables. The vibrant colors of the carrots, onions, and peppers create an appealing visual contrast against the white plate. Fresh thyme sprigs add a touch of elegance to this delicious and healthy meal. Perfect for illustrating fine dining, healthy eating, or culinary arts. |
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