gourmet seafood risotto with mussels and calamari

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Gourmet Seafood Risotto with Mussels and Calamari
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A beautifully plated gourmet seafood risotto, featuring creamy Arborio rice infused with rich flavors. It's generously topped with succulent mussels in their shells and perfectly cooked calamari rings and tentacles. Garnished with fresh dill or fennel fronds and chopped herbs, the dish sits in a savory broth, highlighting its exquisite presentation. This appetizing meal is ideal for fine dining, Italian cuisine promotions, or showcasing delicious, fresh seafood dishes. Perfect for menus, food blogs, or culinary magazines.


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