fusilli

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High-angle close-up view of raw fusilli pasta Royalty Free Stock Photo
Heap of Fusilli pasta isolated on white Royalty Free Stock Photo
Fusilli Pasta Royalty Free Stock Photo
Fusilli raw pasta Royalty Free Stock Photo
Fusilli in Pesto sauce Royalty Free Stock Photo
Fusilli Royalty Free Stock Photo
Fusilli in Pesto sauce Royalty Free Stock Photo
Fusilli
Fusilli Pasta dressed in Pesto Royalty Free Stock Photo
Fusilli Royalty Free Stock Photo
Fusilli Pasta with Cherry Tomatoes Royalty Free Stock Photo
Fusilli bolognese Royalty Free Stock Photo
Pasta Fusilli Royalty Free Stock Photo
Fusilli pasta with Asparagus Royalty Free Stock Photo
Whole wheat fusilli pasta Royalty Free Stock Photo
Fusilli are long, thick, corkscrew shaped pasta. The word fusilli presumably comes from fuso, as traditionally it is spun by pressing and rolling a small rod over the thin strips of pasta to wind them around it in a corkscrew shape, much like a modern Turkish spindle.


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