dried cinnamon bark strips and powder |
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| navigate by keyword : additive aroma aromatic asia bark breakfast cereals china cinnamomum cinnamon condiment cuisine cuisines dishes dried essential flavoring flavouring food foods genus india indian indonesia inner obtained oil powder savoury several snackfoods species spice spoon strips sweet tea traditional tree uses variety wide wooden |
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| Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum and is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snackfoods, tea and traditional foods. |
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