delicious mie goreng with fried shallots and fresh vegetables |
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| A vibrant plate of traditional Indonesian Mie Goreng (fried noodles) beautifully presented on a banana leaf and white plate, isolated on a crisp white background. The savory golden-brown noodles are generously topped with crispy fried shallots, accompanied by fresh green celery leaves, sliced cucumbers, and ripe red tomatoes. This appetizing dish captures the essence of authentic Southeast Asian cuisine, perfect for food blogs, restaurant menus, culinary websites, or travel-themed content showcasing delicious Asian street food. |
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