cuttinh |
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| navigate by keyword : baguette bake baked baker bakery board bread breakfast brown carbohydrates crisp crunchy cuisine cutting delicious dish dough eat farmhouse flour food french fresh freshly grain healthy homemade ingredients loaf long meal nobody nutrition organic piece product rustic shapes slice snack table tasty texture traditional white wood wooden |
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| Baguette and the slices on the wooden cuttinh board. Baguette is a long, narrow loaf of French bread. that is commonly made from basic lean dough. It is distinguishable by its length and crisp crust |
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