crispy pata
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crispy pata |
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| navigate by keyword : aloguinsan american americanera antique best boat bojo buildings carcar carcars cebu city colonial converted cook crispy cruise delicatelyflavored destinations dinner dish dispensary drinking earning ecotourism educational eras famous filipino filipinofood flesh food fun furniture heritage historical history home inputs introduced items jars leche lechon lunch mangroves milk mothers municipality museum offers old one originally other pata pig pigs port prized ride river roasted showcase showcasing spanish still tender that their title towns various was who young |
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| Crispy pata is a Filipino dish consisting of deep fried pig trotters or knuckles served with a soy-vinegar dip. It can be served as party fare or an everyday dish. Many restaurants serve boneless pata as a specialty. |
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Stockphotos.ro (c) 2025. All stock photos are provided by Dreamstime and are copyrighted by their respective owners. |
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