chicken drumsticks with vegetables and herbs |
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Roasted chicken drumsticks are arranged on a platter alongside vibrant vegetables. Bright cherry tomatoes and tender asparagus spears add a pop of color, complemented by fresh lemon wedges. The chicken has a golden, crispy skin with grill marks, indicating a well-cooked exterior. Sprigs of fresh rosemary and parsley are scattered as garnish, enhancing the presentation with a touch of green. The entire dish is set against a wooden background, adding a rustic feel to the culinary display. |
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