bossam cuisine with boiled pork belly fermented skate white napa cabbage kimchi and spicy seasoned radish |
||||||||||||||||||||||||||||||||||||||||
| navigate by keyword : white vegetable spicy skate seasoned seafood salad restaurant radish produce pork napa meat meal lunch kimchi food fish fermented dish dessert curry cuisine cabbage breakfast bossam boiled belly |
||||||||||||||||||||||||||||||||||||||||
|
||||||||||||||||||||||||||||||||||||||||
| Bossam cuisine features slices of boiled pork belly, fermented skate, and white napa cabbage kimchi, arranged on a serving plate. The pork is tender and pale, while the skate is translucent with a slightly gelatinous texture. The napa cabbage is crisp and pale yellow, complementing the vibrant red, spicy seasoned radish. This traditional Korean dish is known for its combination of flavors and textures, often enjoyed wrapped in cabbage leaves. |
||||||||||||||||||||||||||||||||||||||||
|
Stockphotos.ro (c) 2025. All stock photos are provided by Dreamstime and are copyrighted by their respective owners. |
||||||||||||||||||||||||||||||||||||||||
