bitter gourd momordica charantia creeper fruit

navigate by keyword : africa apple asia balsampear below bitter bitterness caribbean charantia colloquially cucurbitaceae cuisines differ domesticated dryseason east edible family food fruit fully gourd grown huntergatherers its likely listed many melon momordica more names originated prehistory semidomesticated shape south southeast spread squash staple substantially subtropical tropical used variants varieties vine was where widely wild kung

Bitter gourd momordica charantia creeper fruit buds Royalty Free Stock Photo
Bitter gourd momordica charantia creeper fruit Royalty Free Stock Photo
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Bitter gourd momordica charantia creeper plant fruits Royalty Free Stock Photo
Bitter gourd momordica charantia creeper fruits Royalty Free Stock Photo
Bitter gourd momordica charantia creeper fruit
Bitter gourd momordica charantia creeper plant fruits snap Royalty Free Stock Photo
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Bitter gourd momordica charantia creeper fruits Royalty Free Stock Photo
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Bitter gourd momordica charantia creeper fruits snap Royalty Free Stock Photo
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Bitter gourd momordica charantia creeper plant fruits stock Royalty Free Stock Photo
Momordica charantia colloquially: bitter melon; bitter apple; bitter gourd; bitter squash; balsam-pear; with many more names listed below is a tropical and subtropical vine of the family Cucurbitaceae, widely grown in Asia, Africa, and the Caribbean for its edible fruit. Its many varieties differ substantially in the shape and bitterness of the fruit. Bitter gourd originated in Africa, where it was a dry-season staple food of ǃKung hunter-gatherers. Wild or semi-domesticated variants spread across Asia in prehistory, and it was likely fully domesticated in Southeast Asia. It is widely used in the cuisines of East Asia, South Asia, and Southeast Asia.


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