benefits bay leaves
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Stockphotos.ro (c) 2026. All stock photos are provided by Dreamstime and are copyrighted by their respective owners.
benefits bay leaves |
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| navigate by keyword : pinene terpineol acetate active acts also anti cancer anticancer antioxidant antiseptic bay benefits bodys carbohydrates cardiovascular chavicol components compound contain containing cthis diabetes diarrhea digestive disease eugenol fat fiber geranyl has have herbal immune iron kidney leaves limonene linalool magnesium maintaining many methyl myrcene neral plant potassium properties protein reducing substances such supporting system systems treating vitamin |
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| Bay leaves contain vitamin A, fat, carbohydrates, protein, fiber, vitamin B6, potassium, iron, magnesium and vitamin C.
This herbal plant also has many active components, such as a-terpineol, geranyl acetate, a-pinene, Ã-pinene, myrcene, methyl chavicol, limonene, linalool, neral, eugenol, and chavicol. This compound acts as an antiseptic, antioxidant and has anticancer properties. The leaves have benefits such as maintaining the body& x27;s immune system, supporting the digestive and kidney systems, reducing diabetes and cardiovascular disease, treating diarrhea, containing anti-cancer substances. |
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Stockphotos.ro (c) 2026. All stock photos are provided by Dreamstime and are copyrighted by their respective owners. |
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